Archives

SantAnna

 

Despite the convergence of global brands on Mykonos, the island has remained an authentic portal into local lifestyle and culture. Entrepreneur Dimitris Christoforidis, genius visionary behind the acclaimed Nice n Easy Restaurant Group, along with Chef and partner Christos Athanasiadis as well as a group of influential investors infuse their first-class approach to hospitality at this multi-million euro project. SantAnna is located at beautiful Paraga Beach, on the magical Cylcadic island – affectionately known as the ‘wild child’ – of Mykonos. It is about 10 minutes by taxi from the airport or 20 minutes from the port. Valet parking is available as are helicopter transfers from other islands.

 

 

Beach Life

Unwind in stylish cabanas or on deluxe sunbeds, set along golden sands lining the turquoise waterfront of one of the calmest bays on the island. Our all-day Beach Menu boasts tasty, all-day snack plates, made-to-order sandwiches, the classic Greek salad, freshly prepared sushi bento boxes and a juice bar.

 

Pool Life

At the centre of SantAnna is the lagoon-shaped saltwater swimming pool. Here guests can come together to lounge, relax and celebrate under the Cycladic sun. When by the pool, you will be at the heart of our bustling beach club, with boutiques, bars, restaurants and spa facilities at your fingertips.

 

Restaurant & Bar

Enjoy a truly interactive, multi-sensorial experience at the SantAnna Restaurant while savouring Mediterranean and international seafood, the finest of organic meats, and a wide variety of innovative, regionally-inspired dishes brought to life by the exceptional kitchen team. Follow us on a journey to destination pleasure, with only your 5 senses as your guide, and let our creations unlock your palate’s innermost secrets!

 

Sushi & Snacks

Elegance, refined simplicity and unforgettable flavours are the overarching themes governing the SantAnna Sushi & Raw Bar. Our sushi chefs have unearthed the veiled culinary secrets of the Far East, while incorporating the freshest catch, sourced exclusively from local fishermen, into their ambrosial creations. Drop by and indulge in an ethereal, bite-sized dance of flavours between beach and sea or loll back and take your time, making the most out of the showpieces that our sushi chef creates on demand.

 

The Wellness Centre

Whether you wish to balance mind and body with an indulgent spa therapy, or are simply seeking a bit of ‘me-time’, with the SantAnna Wellness offering, we have you covered. We can provide anything from full-body treatments in our serene spa suites, to multisensory workouts and quick 30-minute on-the-go blow dries. You will be sure to find the perfect pampering session to leave you feeling rested and restored

Lohan Beach House

 

 

Beach

Hop a flight. Cross the sea. A winding island road. Here, the journey is about the destination.

Feel the fine sands, taste the salt air, take in the splendour of the crystal clear, turquoise sea of Kalo Livadi. Lohan Beach House Mykonos only embellishes what is already naturally surreal.

Don’t let the shallow water mislead you. Entertainment is deep and can be wild like the ocean.

Services

Over 200 umbrellas line the shore, providing escape from the heat while relaxing on one of our sunbeds. Spend your days salty. Enjoy water sports, beach volleyball, or enjoy a cocktail, dancing to the setting sun. The Lohan Beach House restaurant provides an exquisite menu for breakfast, lunch, dinner, snacks and refreshments throughout the day. A beachside service ensures your seaside moments go uninterrupted. Reserve one of our VIP areas for ultimate luxury and privacy. Melt away your everyday stress with a relaxing massage. A valet parking and concierge service ensure your every need is taken care of.

 

Restaurant

The greatness of a restaurant rests in the details. Fresh, local ingredients are hand-selected by renowned Chef Alsi Sinanaj, marvelously combined and exquisitely served to entice all your senses. Experience Mediterranean cuisine with a metropolitan sophistication. Revel in a selection of flavours to stimulate even the most refined pallets. Choose meat, fish, and vegetarian dishes, complimented by a wide selection of vintages. The culinary experience is refined by quality service and luxurious surroundings.

 

About the Chef

Chef Alsi Sinanaj is dedicated to his passion for creation, combining raw materials with culinary art. His journey began with his introduction to Mediterranean and Italian cuisine. As a spirit that never rests, Alsi never stopped evolving. Polynesian cuisine begin its influence in 2010, followed by studies in Japanese, Peruvian, Siamese and Cantonese cooking. The cooperation with Chef Heinz Winkler (3 Michelin Stars) and Chef Tong Chee Hwee (Hakkasan 1 Michelin star) were memorable moments in his career, as well as his participation in several culinary festivals throughout Europe. Alsi’s current restaurant concepts in Athens include authentic Chinese street food restaurant Peking Duck, as well as the renowned steak house Wolves of Kitchen. One of the many characteristics that set Alsi apart is his ability to communicate the principles of commitment and respect to his team. His talent is in choosing the best, freshest, and purest raw materials, and treating them with the respect they deserve. Combining these elements while at the same time elevating each individual one is what makes Alsi Sinanaj a true artist in the kitchen.

Eat & Drink

Our cocktails range from classics to a few of our own refined signature cocktails that have to be tried at least once! Our mixologists have expertly crafted each drink to taste like summer in a glass. Every refreshing sip will be a promise of Nirvana. Each drink can be savoured, from coffees to juices, to milkshakes and smoothies, in different palatable flavours! Your thirst will undoubtedly be quenched!

 

 

Wellness Corner

True rejuvenation comes full circle and from the inside, out.

Where harmony and inner peace meets core beauty. Let us guide you through this holistic experience.
Sink into tranquility with a proper detox or muscle-relieving massage. Strengthen your mind and your body with our qualified yoga sessions. Look as fabulous as you already feel with our hair and nail services.

At Lohan Beach House Mykonos, a wide range of refreshing spa and beauty treatments are at your disposal. Choose and combine, to create your own experience or ask for a personal consultation to guide you through services that will meet your needs.

 

 

Boutique

Sotris is well known for its eccentric fashion, it-pieces and Londonish style, fitting perfectly with the avant-garde character of the Lohan concept. Discover a range of carefully selected, head turning womenswear, menswear and acces

Kalua

 

 

Eat & Drink

Dining at Kalua is guaranteed to be a memorable experience – our chef and his talented team have created a very special menu for you and we are confident we will satisfy your appetite no matter what your craving is. Our extensive bottle menu, uniquely crafted cocktails and carefully curated wine list will delight even the most selective palates; all served with the Kalua excellence that you love.

Savour our exceptional Mediterranean fusion and Japanese cuisine, we’re confident your culinary experience with us will definitely be one you desire to repeat. We are never satisfied by anything other than perfection; and this is what we serve you.

Traditional Japanese cuisine merged with a modern European twist is what our unique sushi menu offers you. Enjoy a variety of exciting and original rolls as well as all-time loved Japanese staple classics created with the passion and precise techniques of our dedicated sushi chefs.

Fresh ingredients are mainstays of the innovative cocktails that we have created with our brilliant team of mixologists. Choose your favourite from the tempting selection on the menu or ask our team to concoct a custom creation on-the-spot just for you.

 

 

 

Beach

The idyllic nature of our beach is unique on the island, with our acclaimed rock taking centre stage in the sea right in front of Kalua and the protected shape of our bay enabling a perfect beach day no matter what the wind conditions are. Whether you would like a group bungalow, front row cabana or single sunbeds, make sure to book your spot and leave the rest in our hands.

Enjoy a beach-tailored version of our food menu right from your sunbed with delicious salads, snacks and sandwiches, as well as our whole selection of sushi. The complete bottle, wine & cocktails as well as shisha menus are also at your full disposal.

Our DJ and fantastic entertainment duo, aka Shaya & Tiago, will bring you all the fun with live singing, performing and saxophone tunes ensuring you party the day and night away.

 

 

 

Party

Life is a beach party – do you ever really need a reason to dance? Dance the day away with us to the beat of the music as it mingles with the saltwater in the air and you’ll physically feel any care you have melt away into the summer breeze. Our daily entertainment schedule brings you live performances of singing, dancing and saxophone tunes by our fantastic artists Shaya & Tiago along with our resident DJ who will play in signature Kalua style.

Multi-award-winning Shaya launched her career as a participant on the TV show PopStars and as a member of the popular girl band Hi5. She has since realized a successful solo career, highlights of which include winning Best Hip Hop Song at the 2008 MAD VMA’s; recording for the Greek version of High School Musical 3; and collaborating on two chart-topping songs with Mark F. Angelo. Since releasing her debut album, “Resurrection,” with MY Group and Sony music in 2011, Shaya participated in two musicals, Broadway’s “Sweet Charity” in 2016 in Athens, Greece and Tony award-winning, “The Book of Mormon,” in Copenhagen, Denmark in 2018. In 2018 Shaya joined Kalua as our main singer, infusing the beach party 6 days a week with her musical dynamism.

Brazilian musician Tiago Astori played the piano, the guitar and the jambe before discovering his passion for the saxophone. He’s since travelled extensively, performing at prestigious venues in Portugal, Italy, Thailand, Hong Kong, Dubai, France and Russia among other locales. Tiago is a headliner at Kalua, inviting beachgoers to sway to the mellow rhythms of his saxophone every day from 3pm.

 

 

 

Shisha

Revel in the complete shisha experience with us at the beach, the bar or in the restaurant. Select your favourite aroma (or blend several) from our complete shisha menu, created with the highest quality of tobaccos and steam stones. Our dedicated shisha expert is always on hand to recommend the best blends and to assist you, never failing to keep your pipe going for as long as you desire.

Alemagou

So here we are. 12 minutes away from the Mykonos Chora,
here is where Alemàgou is conveniently nestled: Tarsanas beach in Ftelia.

Not exactly the typical Mykonos beach you’d expect but a boho haven so authentic that you’ll think you landed in Mexico.
The architect had a master plan to erase all of your previous summer memories.

Maybe it’s the rough landscape. Maybe it’s the unrefined fabrics. Maybe it’s the picturesque main venue
with the typical yet always refreshing style of Mykonos and the Cyclades islands in general.

Maybe it’s the abundance of light grey elements,and smoothly edged corners. Maybe it’s simplicity flirting with luxury, no strings attached. The math is done.

While the sky peacefully darkens, I am starving for something new, eager to experience the sophisticated simplicity of Alemagou’s refined dining.

No rocket science, no exotic recipes. The restaurant’s culinary philosophy is simple as that: the “Aegeo Pelagos” (The Aegean Sea) meets The Mediterranean. Greek cuisine dishes revisited, fresh ingredients from the local market, healthy contemporary choices, stunning dishes with character always on the side.

In a nutshell? Authenticity well done.

See this military tent in the back? It’s Alemàgou’s beach boutique.
Forget wardrobe must-haves, “me too” trends or haute couture designers.
Think of a polished flea market in Camden Town with a luxury twist. Think salt water, sunny patterns, barefoot chic and unexpected mix and matches. Alemàgou has recruited an eclectic collection of boho chic summer basics, from swimsuits to t-shirts, from hats to shades, from sandals to jewelry, to enhance your laid back style the sunniest way possible.

JackieO’ Beach Club & Restaurant

Sometimes you have to just go with the waves

 

 

Experience the most unique Beach Club in Mykonos. Located above the dazzling turquoise waters of Super Paradise Bay, JackieO’ Beach Club awaits with an explosion of the senses. Express yourself and relax among the attentive team all day on the Beach, Jacuzzi or Poolside.

Sample delicious cocktails at the 360º Open Bar and let Priscilla entertain you.

 

 

 

Indulge in the award-winning cuisine of Christoforos Peskias and let him take you on an incomparable journey of taste. From the Cycladic traditions to the fusion of east and west, Chef Peskias combines present, past and future to elevate all your senses into a supreme gastronomic experience.

 

 

Whether lunch & dinner for two or a gathering of friends, let JackieO’ Mykonos Restaurant spoil you.

Nammos

 

Ask anyone on Mykonos for the name of a top beach club/restaurant and the answer will almost certainly be Nammos

 

 

Situated down a winding dusty lane on the edge of pretty Psarou Beach, Nammos is one of the most famous Beach Clubs not only in Greece, but in the whole of Europe. Divided between chic restaurant, beach club, night spot and Sisley spa, Nammos attracts the famous, rich and beautiful. During the daytime, waiters and waitresses, who themselves would not look out of place on a cat walk, meander through the tightly packed sun loungers, ready to serve cocktails and food on the beach. Should you arrive and feel your beach attire is not up to standard, head to the onsite designer store.

There are two sides to the restaurant – garden and terrace – both serving the same menu. The terrace is a more formal looking affair – stone walls, straw and wood roof, white tables, porcelain vases filled with flowers, white washed wood floor, cushioned banquettes with blue and white striped cushions, subdued lighting and candlelit at night. Ideal for weddings. The garden is a true “feet in the sand” experience. Wood tables shaded by large palm trees, which are adorned with fairy lights at night, hurricane style lamps on tables, walkways across sand leading to tables. Garden side stays open throughout the night for eating and dancing under the stars.

 

Traditional Greek food plus sushi and cuts of meat from Beef Bar Monte Carlo. Try the prawn tempura, spicy crab tartare, pita bread with feta, charcoal grilled octopus, fish in salt crust or any of the delicious steaks from Beef Bar including Wagyu and Kobe beef

At Nammos – it’s all about champagne. Comprehensive list of champagne and rose wines. Obviously other drinks are available but everyone appears to drink champagne or rose wine.

 

Book one of the four luxurious cabanas. Each cabana has private hot tub, skin care products from renowned Ligne St Barth, a mini bar stocked with champagne, wine and drinks and a personal butler, who will serve you tasty treats throughout the day

Buddha Bar

 

The world’s first beachfront Buddha Bar has made its home on the cosmopolitan island of Mykonos, offering a unique dining and lifestyle experience in a breath-taking beachfront location at Santa Marina Resort & Villas

 

 

Legendary for its exotic atmosphere and smooth sounds, Buddha-Bar Beach is the Aegean interpretation of the world-famous Buddha-Bar lifestyle experience. Elevated above Santa Marina’s private beach, this seafront location provides an alluring setting for first-class dining and inspired cocktails. Discover exceptional fusion cuisine with a Mediterranean and Greek twist, alongside celebrated Buddha-Bar specialities. The atmosphere evolves during the course of the day, but it’s at sunset that the scene truly comes alive. The world’s top DJs spin the best music, keeping the energy alive late into the night.

Cuisine: Seafood & Asian

 

 

Discover what makes Buddha-Bar Beach such a unique summer destination as you are lounging comfortably in the elegant premises of Buddha-Bar Beach in Mykonos, gazing the ethereal blue of the Aegean Sea and tasting Asian fusion food with a twist, where at lunch time the Mediterrenean- Greek proposals make you cherish.

 

Multi level with traditional stone walls, wood floor, bamboo screens, undressed teak tables, white contemporary cushioned wicker chairs, white sail cloths for shade, teak bar with high bar stools. Ideal for sunset dinner or cocktails.

 

The famous Buddha Bar has excellent mixologists who undergo extensive training. Ideal place to lounge on high bar stools, order a few appetisers or snacks and listen to the DJ playing an eclectic mix. Try one of the Champagne Signature Concoctions or ask the mixologist to surprise you with one of his own creations.

 

One of the most comprehensive wine lists on Mykonos with an equal amount of International and Greek wines to choose from. Includes a great vintage wine selection from France, up and coming wines from Napa, classics from Italy plus a host of interesting wines from all around Greece and the islands.

 

Buddha Bar’s chefs take in turns to design a set of menus which feature outstanding local seafood and organic produce alongside Buddha Bar signature dishes. For sharing we recommend the Dinner Family Style which provides a mix of sushi, salad, noodles, fish, curry and desserts. However, if you prefer not to share try the shrimp tempura with spicy mayonnaise or beef salad with lemongrass & vermicelli for appetizer followed by Black pepper wok fried beef, steamed sea bass in banana leaves or the always popular roasted black cod, miso, truffle & yuzu sauce.

Hippie Fish

 

The idea for the Hippie Fish Restaurant was born out of the need to give Mykonos a unique dining experience and offer something out of the ordinary, a “hippie” approach to authentic Greek and international dishes, and a space where people can come to relax, enjoy the sun and sea, have a great meal or dinner, a great cocktail and forget about the every day worries of life.
Therefore it is our mission as a company to do all that we can to carefully build, empower, and support our theory at every point.

At Hippie Fish, our customers are our guests. It’s a sacred custom based on hospitality, generosity, honesty and love for other humans. Our goal is to create positive experiences for every one of them.

For Nikos Xydakis, founder of Hippie Fish restaurant, all above, can not be accomplished without high-quality healthy food. So our menu often changes as we strive to offer the finest local, seasonal and also organic ingredients.

Our hippie theory is simple and powerful ….

“Relax yourself, admire Nature, feel the tastes, be a part of the circle … embrace Life !”

 

Hippie Fish is a multi space beach restaurant, on the beach Of Agios Ioannis in Mykonos. It combines harmoniously Cycladean architecture with modern aesthetic. We managed to blend all these elements so every visit to our place is a multi dimension experience.

Hippie Fish is also the original location where the Paramount movie of Shirley Valentine was filmed. Back in these days Hippie Fish under the name Sunset was the scenery where the romance between Shirley Valentine and Costas was born. The movie was released in 1989 from Paramount Studios.

 

Hippie Fish is much more than just eating.

  • Start your day with a delicious and rich breakfast
  • Drink your favourite coffee while enjoy you swim in the crystal clear waters of Agios Ioannis (Saint John) Beach.
  • Lay down on our deluxe sun beds to relax
  • Offer yourself a recreational massage on the beach by our experienced massage therapist
  • Order a light snack, cold dish or finger food
  • Choose from a wide variety hippie menu those distinctive tastes you desire for your meal or a fusion dish from the Sushi Bar
  • Have a look at the latest fashion trends at our Hippie Shop
  • Take a walk along the beach or a late afternoon  swim, the feeling is amazing
  • As the evening comes prepare for dinner with friends
  • End your day with one of our signature cocktails from the Hip Mixilogy Bar
  • Depending the mood you may find yourself in the centre of a furious party. Don’t be surprised
  • Keep this day in your heart

 

Come with us on a journey.

The soul of Hippie Fish lies in its kitchen and it’s carefully chosen team. Together with the team, we discover and explore the ingredients of a loving relationship between wine and food.
There is a growing synthesis of style, the cuisine now offered passes from the methods used by our ancestors to a new modern sensitivity. There are still strong links with tradition, but the style is now independent and dynamic, reaching unique balance and harmony.

After all cooking is in constant motion. It is guided by the generosity of nature and man. This approach is fundamental to us.

We prepare our dishes using the wealth of Aegean Sea and the land of Greece and choose only the best fresh ingredients, which we buy daily. Everything we use must meet the high standards of our kitchen. Also we make an effort to use organic ingredients whenever possible.
We cook consciously! Our aim is to keep as many minerals and vitamins as possible

Hippie Fish’s menu focus on its famous seafood and vegetables, but that doesn’t mean our meat-lover friends will be disappointed.
As an alternative option, let us surprise you with our own version of sushi at the Sushi Bar.

We try to accommodate all allergies, so please let us know if you have any special requests, when booking your table.

 

Fall in love again with a private dinner on our beautiful beach

To celebrate your anniversary or toast your new-found love, for the ultimate romantic gesture or even to ask “the question”, try our private dining proposal on our magnificent beach!

For the ultimate in romantic evenings, allow our talented culinary team to create an unforgettable private candle-lit meal for you under the stars. Personalized to your tastes and served in the privacy of a specifically prepared area, a fine gourmet menu of your choice is served in a luminous setting of candles and flowers along with soothing sounds of the waves lapping onto the beach, to ensure a romantic experience.

For the absolute barefoot luxury experience, leave it to us to set-up a beach bed with fluffy large pillows, tiki torches casting a golden glow, by the beachfront fire, serving you French champagne and an assortment of delicious dishes while you listen to the magical sea sounds.

The view of Delos Island, the sunset and coastal waters insures that it will be a night remembered for many years.

A dedicated wait staff attends to your every need.

To reserve your private dinner, please contact the venue manager Nikos Xydakis at + 30-6930-398588 or by e-mail at info@hippiefish-mykonos.com

Scorpios

 

 

Built around a contemporary interpretation of the ancient Greek agora, Skorpios is a gathering place meant to galvanise the artistic, spiritual and social life of its community. On a sun-drenched southern tip of Mykonos our organic stretch of coastline is a welcoming place where horizons of blue mix with yellow, golds and pinks born of the generous Cycladic sun.

 

 

Fresh, regional ingredients drive our simple, modern approach in the kitchen where the focus is on purity, authenticity, and the reinterpretation of iconic recipes. Scorpios embraces the Mediterranean diet not just as a culinary mode but as a lifestyle. It’s the food. It’s the rituals. It’s getting fresh air, sunshine and the right kind of exercise. We adhere to the Mediterranean diet not merely because we are in Greece. Tested over the centuries it is proven to be one of the world’s most wholesome and satisfying ways of eating.

Locally informed cuisine revered by those who know the island—food is a lifestyle, the kind that resonates deeply with the notion of Scorpios as a communal domain. Furnished with large, communal tables, our beachfront open-air, open-plan restaurant is thoughtfully designed to accommodate and advocate our core philosophies.

Alexis Zopas, a nationally acclaimed chef who helms the kitchen at Scorpios, focuses on carefully sourced, holistic cuisine, presenting simple, refined dishes that are infused with a Greek provenance yet bear the mark of Mediterranean and Oriental influences. Dishes such as seafood ceviche with chili, coriander and green olive oil are served on large plates—ideal for a long, leisurely family-style meal.

 

 

Music can be the gateway to transcendental possibilities and greater spiritual connection. As we continue to bring musical traditions together for cross-cultural experimentation, we also believe it’s important to take time to listen and not only to create. Quietude holds its virtues. This is an idea we look forward to experimenting with more this season as we give a platform to peripheral underground artists and established names with our more pared back music rituals and eclectic sounds. We welcome them to the forefront this season to set the tone for the future sounds of Scorpios.

 

 

A constant exploration of mind-body wisdom, creative expression, and positive transformation through movement, meditation, listening, and learning from our community of experts from various traditions and disciplines—this is the Scorpios ethos that guides our daily lives.

There are myriad conduits through which one can introspect, connect, and learn about mindfulness practices old and new. It takes patience, a keen ear, and the openness to connect with one’s body, mind, and the fellow spirits around you.

These ideas will be converted into the digital space for this season, as we pause our onsite mindfulness practices in consideration of the current regulations.

Principote Beach Club

 

 

Beyond the Mykonian summer, an experience for all the senses

 

In Panormos, Mykonos, the Principote Beach Club lies in a haven where raw Mediterranean beauty meets refined services and luxurious amenities. In a breathtaking beach with pristine waters and fine sand, it is more than just a venue: it is the passionate and free-spirited heart of the Principote Group, setting the pace and welcoming guests to the Principote world. Whether it’s soaking up the sun under the hand-knit umbrellas at the Panormos beach while enjoying a signature cocktail, indulging in a professional massage, catching up with the latest fashion trends on the Agora boutique or relishing a gorgeous mediterranean cuisine dinner surrounded by the mesmerizing views its high-end restaurant provides, the Principote’s beach club is a treasured experience. Beyond laid back summer living, the Principote experience is a celebration of life in its truest form – and that cannot be missed. Whether it’s its legendary parties or its elegant social and corporate events, Principote’s unique ambience, cosmopolitan yet unpretentious, and unsurpassed service, seamless and discreet, make every occasion a flowing moment in time that will be forever remembered.

Principote treasures the value of privacy and beckons exclusive guests to seize the sun in the VIP lounge sunbeds. Equal in size to three common sunbeds and equipped with a locker, the VIP loungers is the ultimate beach facility, offering blissful relaxation to those that seek what lies beyond beach luxury. In addition to the beach menu and sushi offered throughout the Principote beach, guests of the VIP beach club area can also enjoy the full menu of the Principote restaurant as well as a surprising selection of shisha flavours.

Perfection breeds pleasure at Principote restaurant: from the homemade bread in the wood burning oven, to the freshly baked pâte à choux, to the fresh fish, vegetables and prime meat, every single detail comes together to compose a superb fine dining experience consisting of the purest, freshest organic products – each of them handpicked with care from local and regional small farm producers, to create a culinary experience that will delight!

Principote’s sushi bar surprises and delights with its Japanese discipline and Aegean sea ingredients, bringing together the best of two worlds for the satisfaction of discerning palates.

The restaurant’s wine list, including kosher and vegan wines, is beyond a fine collection of spirits: It reflects Principote’s philosophy that wine is an integral part of a bespoke dining experience, tailored to each guest’s individual palate.

The VIP restaurant area, thoughtfully secluded from the main restaurant, is infused with the air of freedom, allowing VIP guests to explore the tastes and aromas of the Mediterranean in utmost privacy.

After a rewarding meal, for guests that wish to indulge in an ethereal shisha experience, the Principote shisha sommeliers prepare a ritual of pleasurable whiffs, featuring single and medusa shisha pipes and carefully selected flavours that complement the restaurant’s tastes.

 

 

Luxury summer shopping beyond the usual

In Panormos, Mykonos, Agora is Principote’s exclusive shopping venue, offering a rich choice of original luxury labels that elevate common beach apparel and accessories to splendid standout statements, inspiring an endless spirit of wanderlust. Principote’s Agora provides exceptional handcrafted fashion, swimwear, bags, footwear, hats and sunglasses of premium quality, as well as a curated selection of art objects from well known greek museums, to add that significant detail that goes beyond uncompromised quality and enhances freedom of expression for unique people. Agora’s selection of international and greek luxury brands is created with the modern jet setter in mind, aiming to offer them a shopping experience and a collection that complements the Myconian ambience and the laid back Principote summer living, while standing the test of being transported to the streets, and the salons, of the world.

 

 

Weddings & Celebrations

Ideal for symbolic ceremonies on the beach and glamorous, or intimate, receptions in the club’s breath-taking restaurant, the Principote beach club is the perfect venue for a Mykonos wedding. Hosting up to 450 persons for a sit down formal gala, but catering to smaller events, cocktail parties and receptions as well, starting with 30 persons, its fresh ingredients delightful Mediterranean cuisine, cosmopolitan yet no pretence ambience and its wedding planning and hosting experience and personalised service, make for a wedding party that will be impeccable, stress-free and remembered for years to come.